Damontei Chocolate is a craft chocolate specialty shop. We make single origin chocolate, bringing out the best of each bean from around the world. We also make inclusion bars, focused on flavoring chocolate with the natural bounty of Shiga: local fruits, herbs, and ferments such as miso and sake kasu.

カカオは珈琲やワインと同じように産地ごとに風味が違います。だもん亭チョコレートは良質なカカオ豆の輸入・焙煎・粉砕・精製・調合・成形まで全ての工程を自分の手で行うbean to barチョコレートです。